A homestay rooted in tradition, warmth, and the coffee hills of Chikmagalur
Prashanth Gowda is the heart and soul behind Megalu Mane. Born and raised in the lush landscapes of Chikmagalur, he carries forward a legacy of warm Malnad hospitality. As a passionate coffee planter, he knows every trail, every bean, and every story of this region. His deep love for the Western Ghats and his energetic spirit as a political enthusiast make him a fascinating host — always ready for a thoughtful conversation over a cup of freshly brewed filter coffee.
Megalu Mane began as a dream — to share the untouched beauty of Chikmagalur with travelers from around the world. What started as a family coffee estate has now grown into a beloved homestay where guests become family.
Prashanth, along with his family, pours endless passion into every detail — from home-cooked Malnad meals to curated estate walks. Whether you're here to explore the highest peaks of Karnataka or simply to unwind, Megalu Mane offers an authentic escape where the coffee is fresh, the air is pure, and the hospitality is heartfelt.
We treat every guest like family, ensuring a stay that feels like home.
We respect nature and practice eco-friendly methods on our estate.
Fresh, locally sourced ingredients and traditional Malnad recipes.
Rooted in coffee culture — from plantation to your cup.